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Post by admin on Jul 11, 2007 6:57:04 GMT -5
Lemonade Caipirinhas
2 large limes, cut into 16 wedges each 1/2 cup sugar 6 cups crushed ice
1 cup store-bought lemonade
Lemon slices, for garnish (optional)
Lime slices, for garnish (optional)
2 cups cachaça (Brazilian brandy)
1. Using a wooden pestle or spoon, crush limes and sugar in a large glass measuring cup until juices are released; pour in cachaça.
2. Transfer cachaça mixture to a large pitcher, and fill with ice. Stir in lemonade. Divide evenly among glasses. Garnish with lemon and lime slices, if desired.
SERVES 4 TO 6
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