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Post by admin on Oct 16, 2006 19:48:19 GMT -5
Pumpkin Soup A wonderful pumpkin soup recipe made with steamed pumpkin, cream or milk, maple syrup, butter, and nutmeg. INGREDIENTS:
* 2 pounds fresh pumpkin, peeled, cut into chunks, seeds removed * 3 cups milk or half-and-half, scalded * 1 tablespoon butter * 2 teaspoons maple syrup * 1 teaspoon salt * 1/8 teaspoon nutmeg
PREPARATION: Steam the fresh pumpkin until tender; mash or puree. Stir into the hot milk; stir the remaining ingredients. Heat through and serve immediately. Serves 6.
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